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| The Bavarian Inn Restaurant is a traditional Czech-German restaurant and a very special treat for any palate. The environment is a cozy and quaint alpine atmosphere inside a magnificent Swiss chalet. | ![]() | |
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They bring each guest a homecooked meal to be savored and remembered many miles down the road. Our specialties include our famous rye bread, smoked bratwurst from our smokehouse and our homemade apple strudel. | ![]() Click here for our complete menu. |
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It has won the Arkansas Times Readers Choice Award for Best Ethnic Restaurant Six times and was four diamond rated for seven consecutive years. The restaurant is situated next to our Bavarian Inn on highway 62 West, just one mile from downtown Eureka Springs. It seats 180 in its four dining rooms. |
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| A private entrance for groups makes it easily accessible and motorcoach drivers find parking plentiful and convenient. Groups enjoy browsing after dinner to see the beautifully landscaped grounds and our unique gift shop. A special motorcoach tour group menu is available. Please call Michelle at 479-253-8128 for details. | ![]() |
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Bavarian Inn Restaurant Attn: Michelle Edmondson 325 West Van Buren Eureka Springs, Arkansas 72632 479-253-8128 fax: 479-253-7896 Email: bavarian@ipa.net |
| Prices and selection subject to change. |
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